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INTRODUCING THE TOPIC OF DIVERSITY: Creativity, Knowledge Production, Innovation, Entrepreneurship, and Growth
Blekinge Institute of Technology, Karlskrona, Sweden.
Jönköping University, Jönköping International Business School, JIBS, Economics. Jönköping University, Jönköping International Business School, JIBS, Centre for Entrepreneurship and Spatial Economics (CEnSE).ORCID iD: 0000-0002-1315-9753
Jönköping University, Jönköping International Business School, JIBS, Economics. Jönköping University, Jönköping International Business School, JIBS, Centre for Entrepreneurship and Spatial Economics (CEnSE).ORCID iD: 0000-0001-5722-2016
2025 (English)In: The Oxford Handbook of Spatial Diversity and Business Economics, Oxford University Press, 2025, p. 1-38Chapter in book (Other academic)
Abstract [en]

The literature on diversity has grown rapidly in the last decade. Research from different areas has suggested that diversity is a critical factor in creativity, knowledge generation, innovation, and entrepreneurship at the level of organizations, cities, regions, and whole countries. This chapter introduces the topic of diversity and discusses its role for creativity, knowledge production, innovation, entrepreneurship, and growth in the economy. The discussion of diversity is not meant to be a complete review of the current literature, but rather an overview of some of the main arguments in theoretical as well as empirical literature that puts the chapter contributions in context. Another aim of the introductory chapter is to summarize the individual chapter contributions.

Place, publisher, year, edition, pages
Oxford University Press, 2025. p. 1-38
Keywords [en]
creativity, diversity, entrepreneurship, growth, innovation, knowledge production
National Category
Economics
Identifiers
URN: urn:nbn:se:hj:diva-70096DOI: 10.1093/oxfordhb/9780198866190.013.0024Scopus ID: 2-s2.0-105019285450ISBN: 9780191898396 (electronic)ISBN: 9780198866190 (print)OAI: oai:DiVA.org:hj-70096DiVA, id: diva2:2011906
Available from: 2025-11-06 Created: 2025-11-06 Last updated: 2025-11-06Bibliographically approved

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Karlsson, CharlieWixe, Sofia

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